I'm planning on stocking up on some powdered milk this year, but as per usual, before I actually buy bulk anything and store it, I want to be able to make sure I can actually use it, and that I know how to use it.
So I did a little Googling, and here's what you can do with Powdered Milk to make it 'useable':-
So I did a little Googling, and here's what you can do with Powdered Milk to make it 'useable':-
Whole milk
1/3 cup powdered milk
2/3 cup powdered milk
2 Tbsp lemon juice
1 cup sugar
1 cup powdered milk
1/3 cup powdered milk
1 Tbsp vinegar or lemon juice
(I found this info on 'cookmyfoodstorage.blogspot.com')
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