Saturday, June 16, 2012

Kids Cooking - Chocolate Brownies in the Thermomix

My daughter really wanted to whip up a batch of brownies because she had found a recipe in one of her 'Princess Cooking' books.  I thought she might like to have a go at using my Thermomix.

 Measuring ingredients carefully.  I hadn't converted the recipe so we were still using 'cups'.

Measuring flour before we level off with a knife.

 Into the Thermomix it goes.

Smoothing out the brownies before baking them in the oven.

Sorry, no after photos.  They were the slightly crunchy on the outside type, and were devoured 10 mins after coming out of the oven.

1 comment:

  1. My friends have been asking me if the Thermomix is just as great for home cooks as it is for pro chefs, I would always tell them it depends on how often you cook. It’s a little pricy but if you make use of it properly and most of the time then the price shouldn’t be a problem.