Monday, December 20, 2010

Dip recipes

Here are some of my favourite dips that are so easy to make:-

French Onion Dip
Mix together 1/4 sachet of french onion soup mix and one 300 gram carton of sour cream. Refrigerate for a few hours prior to serving.

Corn Relish Dip
Mix together one jar of corn relish and one 300 gram carton of sour cream. Refrigerate.

Feta Cheese and Sundried Tomato Dip
In the food processor, blend some sundried tomatoes, fresh basil, a drizzle of olive oil and feta cheese together. Drizzle in a little lemon juice. Should come out a lovely orange colour. If you are not a fan of feta cheese (hubby dislikes it immensely), you could use cream cheese instead.

Note: You can vary the French Onion dip by adding in a little blue cheese.
Add onion flakes/finely diced cooked onion to the Feta Cheese dip.

I added a little bacon to my feta and sundried tomato dip. Was VERY nice!

No comments:

Post a Comment